pudding daifuku is pretty good. i first saw it maybe a week before halloween and tried it out just because ive never seen or tried a pudding daifuku before. today i saw it again at the market and couldnt resist. it's kind of sad, but both times, i was thinking in my mind, 'gotta take pix of this little guy and post it,' but both times i totally forget. somewhere between taking it out of the plastic shopping bag and unwrapping the squishy thing my mind just goes blank with anticipation lol. i'll manage to take a picture someday. basically, it looks like a normal daifuku on the outside - a blob of rice cakey softness. it's this soft yellow color. then on the inside you got the pudding goo and caramel goo too. soft, smooth and velvety~ i would even go so far as to call it my favorite kind of daifuku ever. hopefully it's not just a seasonal thing.
as i may or may not have mentioned, it's getting cooler now. yay for light sweater weather!
big kssr pt in 2 weeks omg... gotta figure out what to wear lol.